Through for Food Challenge

This Challenge aims to build an inclusive and resilient food system that improves livelihoods, replenishes natural resources, sequesters carbon, reduces waste, and enhances health and nutrition. This is a big question that requires unprecedented levels of innovation and collaboration. 2019 TFF Challenge calls on the world’s most creative next-gen innovators to step up and develop the bold ideas and impact-focused startups that we urgently need.